Celebrate Mother's Day 2023 with Panadera Bakery's Special Offerings
This year, Panadera Bakery is celebrating Mother's Day with a special treat - the Ensaymada Ring Doughnut. This Filipino classic bread is reinvented as a sugared ring doughnut, with buttercream icing and topped with cheddar cheese. It's a unique and creative take on a beloved bread, and we're excited to offer it to our customers.
Filipino Hong Kong French Toast!?
Launching in Panadera Bakery, Saturday 21st January 2023, to celebrate Chinese New Year
Panadera champions Filipino bread and coffee on Vogue UK
Filipino bakery Panadera is the best cafe to grab freshly baked pandesal and coffee in Camden
Our signature bread is the new loaf in town
Our pandesal is an unspoken necessity for our brands at The Maginhawa Group. As a restaurant group, we wanted to continuously break the mould in the world of food by innovation. Panadera Loaf is a pandesal transformed into a loaf, a Filipino tradition bound to be the star for all seasons.
Press welcomes the newest addition to Maginhawa Group
We are thrilled to have opened to our neighbourhood in Kentish Town this week and so is the press. We’re honoured to have been hailed by the British Baker this week and be dubbed as: “becoming the latest in a line of internationally inspired bakeries in the capital”