Holiday Hours at Panadera:

Celebrate the Season with Us!

The holiday season is upon us, and at Panadera, we’re here to add a little extra joy to your festivities with our freshly baked goods. While we’ll adjust our hours slightly to spend time with loved ones, we’re still ready to serve you on most days. Here’s our schedule for the holidays:

Holiday Hours:

  • December 24 (Christmas Eve): 8:00 AM – 2:00 PM

  • December 25 (Christmas Day): Closed

  • December 26 (Boxing Day): 12:00 PM – 6:00 PM

  • December 31 (New Year’s Eve): 8:00 AM – 2:00 PM

  • January 1, 2025 (New Year’s Day): 12:00 PM – 6:00 PM

Make sure to stop by and pick up your favourite treats to share with family and friends! From everyone at Panadera, we wish you a warm and joyful holiday season.

We look forward to seeing you soon!

Our Instagram

View fullsize Our homemade rich-yolk egg mayonnaise with onion and chives, between slices of freshly toasted Pandesal Shokupan – made fresh daily at Panadera Bakery everyday at both Marylebone and Kentish Town. The sando has been a staple of the bakery since
View fullsize Thursday grind @lamarzocco machines @catalyst_coffeeroasters beans Serving great coffee all day today, 8-6 at Panadera Marylebone & 9-5 in Panadera Kentish Town ☕️
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View fullsize Garlic Pandesal! Our signature pandesal buns, baked fresh daily, are filled with whipped garlic cream cheese topped with mozzarella & cheddar. Available everyday at both Kentish Town & Marylebone 🍞🧀 Served hot for the perfect cheese pull
View fullsize Marylebone exclusive sweet treat! Ube toast is exactly what it sounds like-ube jam and butter nestled between two toasted slices of pandesal shokupan 💜🍞
View fullsize Pistachio pandesal on the counter every day! These soft, fluffy buns are filled with a luscious pistachio crème made from white chocolate ganache and encrusted with crushed pistachios
View fullsize The weekend is approaching, but first, coffee… We’ve been caffeinating Marylebone for 40 days! Thank you to everyone who has visited our new location so far. We’re looking forward to another weekend serving the neighbourhood ☕️
View fullsize Our Chicken Caesar Sando is light yet packed with umami, featuring bagoong, calamansi caesar dressing, crisp lettuce and parmesan
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View fullsize Freshly baked Brown Buter Cookies await on the counter! We’ve enhanced the recipe, adding more chocolatey goodness and some flaky salt 🍪
View fullsize We use coffee beans which are a Brazil and Colombia blend. ☕️ A unique taste of chocolate-covered hazelnuts, as well as citrus fruits and cacao nibs. Ethically sourced beans, roasted here in London Region: Minas Gerais / Gaitania Process: Pulped Na
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